Big Mac Casserole

Big Mac Casserole, an easy weeknight dinner for this busy time of the year and for the summer!

Ingredients 

  • 1 lb ground beef 

  • 1/2 cup mayonnaise

  • 1 cup Thousand Island dressing

  • Garlic & onion powder to taste 

  • 1 cup chopped dill pickles 

  • Shredded lettuce

  • Shredded cheddar cheese

  • Tator tots

Directions:

  1. Brown and drain ground beef

  2. Add in mayo, Thousand Island dressing, garlic powder, onion powder, and pickles. Spread in the bottom of greased casserole dish. 

  3. Top with a layer of cheese and then a single layer of tator tots.

  4. Bake at 400 degrees for 45 minutes. 

  5. Top with shredded lettuce, cheese, and a drizzle of Thousand Island dressing. 

Watch my video tutorial here!

Hope your family enjoys it as much as mine!

XO,

CookingHolly Edwardsdinner recipe, recipe, big mac casserole, easy dinner, casserole recipeComment